SAVOY HOTEL SPECIAL COCKTAIL NO. 2
- Citrus
- Sweet
‘The Savoy Cocktail Book’ (1930). Another Plymouth Gin Savoy classic; adding just a hint of sweetness to the classic dry recipe.
![](https://www.plymouthgin.com/wp-content/uploads/2022/12/savoy-hotel-aspect-ratio-1-1.jpeg)
NOW LET’S
MAKE ONE
![](https://www.plymouthgin.com/wp-content/uploads/2022/10/PlymouthGin_Monk_Savoy.png)
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Step 1
Freeze your Martini Glass
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Step 2
Fill mixing glass with ice
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Step 3
Add 40ml of Plymouth Original Gin, 20ml Dolin Dry Vermouth, 5ml Dubonnet Rouge
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Step 4
Stir well until chilled
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Step 5
Strain into your chilled glass
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Optional
Serve straight up or on the rocks
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Garnish
Orange Twist