Not as sweet as you may think, this recipe was inspired by Martini style drinks that pre-date the evolution of the Dry style Martini. The dry, nutty, finish of the sherry combined with the sharpness and tannins of the sloe gin give this drink a dry finish after a rich, luxuriant and fruity flavor and mouthfeel.
GIN COCKTAILS
The Dartmoor Martini
PROFILE
SKILLS
COMPLEX MARTINI
PROFILE
FRUITY & DRY
METHOD
Recommend bottle resting with 2 parts water or stir and serve up
INGREDIENTS
3.5 Parts
Plymouth Gin
1 Part
Plymouth Sloe Gin
1 Part
Dubonnet Rouge
5 Parts
Lustau Amontillado Sherry
Garnish
Maraschino Cherry
SERVE SUGGESTIONS
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This is the perfect recipe for those who think they don’t like martinis, or easy brunchtime sipping.
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