A tradition of the British Royal Navy is to raise the Gin Pennant (a triangular green flag with a white vertical stripe down the center) when in port as a signal to invite officers from other ships to come aboard for hospitality…and Gin of course! This easy to drink ‘Fruit Cup’ style cocktail is a celebration of that ethos; brining new friends and old together over a glass of gin!

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Gin Pennant Cocktail
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METHOD
Try batching and bottling alcoholic ingredients and leave in the fridge for flavours to integrate and for easier service.
Recipe also perfect for large format service in Punch Bowl or Pitcher.
Build, long on the rocks.
INGREDIENTS
3.5 Parts
Plymouth Gin
1.5 Parts
Plymouth Sloe Gin
1.5 Parts
Carpano Antica Formula
0.5 Parts
Apricot Liqueur
1 Part
Fresh Lemon Juice
1 Part
Fresh Orange Juice
0.5 Parts
Rich Maple Syrup (2:1)
7.5 Parts
Club Soda or Sparkling Water
Garnish
Lemon Wedge, Orange Twist, Mint Sprig
SERVE SUGGESTIONS
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